What to consider when planning an event
Every event is different, but you may need to think about:
Size of your event
Event size can influence:
- the notice period required
- the level of safety planning needed
- whether licences or permits are required
Location
Your chosen location may determine whether you need:
- road or pathway closures
- traffic management measures
- permission to use public land or parks
Food, drink and alcohol
If you plan to sell or serve food or alcohol, you will need to apply for:
- an occasional licence
- food safety certificates
Structures and equipment
Some items will require permission, certification or inspection, including:
- raised staging or platforms
- marquees and tents
- inflatables
- generators or temporary power supplies
Facilities and local impact
You will need to think about:
- noise levels
- waste collection and litter management
- adequate toilet provision
Emergency and safety planning
All events must have appropriate arrangements for:
- first aid provision
- stewarding
- crowd management
- evacuation procedures
Your Events Management Officer will help you work through these considerations.